Recipe: Yummy Paleo Zucchini Fritters

Paleo Zucchini Fritters. And since this is a Paleo recipe, you already know that we do something different with our fritters. Instead of wheat flour, these fritters are packed with zucchini and carrots. As the fritters cook, the veggies get nice and soft, so you still get than warm soft inside texture of a traditional fritter.

They're delicious served as a side dish or appetizer with homemade ranch dip. Like the paleo cauliflower tots, both the olive oil and the almond flour helps give these paleo baked zucchini fritters some CRUNCH and also adds a LOT of yummy flavor that's gonna make your taste buds NOT EVEN BELIEVE you when you tell them they're eating vegetables. Although as I looked I started finding several recipes for zucchini fritters which were pretty much the exact same thing just with a different name.. You can cook Paleo Zucchini Fritters using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Paleo Zucchini Fritters

1. It's 2 of x small Zucchini (courgette).
2. Prepare of Salt & Pepper.
3. Prepare 2 Tbs of Arrowroot Powder.
4. Prepare 1 of egg.
5. Prepare 1 tsp of Onion flakes.

Savory Zucchini Fritters are a tasty and easy way to put a dent in your zucchini supply. They're crispy, flavorful and quick to make. These Keto Zucchini Cauliflower Fritters are very different than those nuggets. For one thing, they are fritters, not nuggets because the fritter shape is much more mature.

Paleo Zucchini Fritters step by step

1. Using a box grater, grate the zucchini into a bowl. Add a bit of salt and let rest to 'sweat', around 5 minutes. Place the grated zucchini on a clean dishcloth and wrap tightly to squeeze out any moisture. Place the zucchini into mixing bowl..
2. Add the arrowroot, whisked egg, onion flakes and season with salt and pepper. Mix until well combined..
3. In a non stick pan, heat a bit of olive oil over moderate high heat and drop spoon full of the mixture in the heated pan. Make sure not to overcrowd. Cook for about 2-3min each side or until golden brown. Transfer to a plate lined with paper towel..
4. Serve the fritters on it's own or with your favorite condiment. Enjoy. 😋.

On an off-note, if you are wondering what those greens are, they're micro radishes. Yup, that's what I had left in the fridge. Not a bad choice, but if you don't like radishes then avoid this, because they are like radishes on roids—super peppery. Change up your dinner routine with these easy chicken paleo zucchini fritters. It's the perfect cross of a chicken fritter and zucchini fritter but better!