Easiest Way to Cook Perfect Chocolate Okara Steamed Bread for Low Sugar Dieters

Chocolate Okara Steamed Bread for Low Sugar Dieters.

You can have Chocolate Okara Steamed Bread for Low Sugar Dieters using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Okara Steamed Bread for Low Sugar Dieters

1. Prepare 10 grams of Okara powder.
2. You need 50 grams of Hot water (if you use fresh okara, it is not necessary).
3. It's 20 grams of Unsweetened chocolate chips (or unsweetened cocoa powder).
4. You need 1 of Whole egg.
5. It's 2 grams of Baking powder.
6. It's 10 grams of Calorie-free sweetener.
7. You need 1 pinch of Salt (optional).

Chocolate Okara Steamed Bread for Low Sugar Dieters instructions

1. Combine the hot water and cocoa powder in a microwave-proof tupperware with a spoon. (If you use salt, add at this stage)..
2. Add the okara powder, baking powder and sweetener. Stir and mix..
3. At this point the batter should be warm to the touch. Add an egg and mix well..
4. Cover roughly with cling film (or the tupperware lid). Microwave at 600 W for 2.5 - 3 minutes..
5. This is the bread with sugar-free cocoa powder. It doesn't look moist, but it is fluffier..
6. Do you see how fluffy it is?.
7. If you use 40 g of hot water the bread will be dense and stiff. With 50 g, it will be fluffy and crumbly..