Recipe: Delicious Low calorie courgette mini quiche with cheese straws

Healthy Food Recipes.

Low calorie courgette mini quiche with cheese straws. Low Fat Chickpea Quiche with Sourdough CrustCarob Cherub. Joy Bauer's Low-Calorie Quiche Lorraine with Spinach CrustToday. This lower calorie version eliminates a lot of the fat and calories from the dish with some substitutions.

Low calorie courgette mini quiche with cheese straws Slice into quarters and serve with salad leaves drizzled with balsamic. Courgette and goat's cheese mini frittatas. My low carb quiche is made to be egg fast friendly, so you won't need to add anything to it. You can cook Low calorie courgette mini quiche with cheese straws using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Low calorie courgette mini quiche with cheese straws

  1. You need of filling.
  2. Prepare 90 grams of grated mozzarella.
  3. It's 1 of egg.
  4. You need 50 grams of half fat evaporated semi skimmed milk.
  5. It's 60 grams of sliced & quartered courgette.
  6. You need of dash black pepper.
  7. Prepare of dash dried parsley.
  8. You need of dash dried rosemary.
  9. You need of dash dried basil.
  10. You need of dash dried thyme.
  11. Prepare of dash coriander.
  12. Prepare of cheese straws.
  13. Prepare 8 grams of mozzarella cheese.
  14. It's 1 of left over pastry from short crust link.

It has the perfect ratio of eggs, fat, and cheese. In order for it to be a keto and low carb quiche, the best options are pre-cooked meats and fresh cheeses. That being said, here are some delicious options. To assemble the Mini Ham and Cheese Quiche.

Low calorie courgette mini quiche with cheese straws step by step

  1. Make pastry https://cookpad.com/us/recipes/339718-low-calorie-short-crust-pastry-easy-quick.
  2. Pre heat oven to 180°.
  3. Whisk egg.
  4. Add all ingredients to egg and give good mix.
  5. Divide equally into 4 cases & set aside on baking tray.
  6. Divide left over pastry and add 2 gram mozzarella to each and give good mix then using palm of hands roll into about 5 mm thick then pop onto tray & bake 8-10 minutes with quiches. Take out straws and quiches and turn oven off. If quiches not quite set pop back in for few minutes then leave to cool before removing from the tins serve with Chides BBQ sauce..
  7. Enjoy.

Evenly divide the chopped ham among I would like to make my mini quiches without the crust to keep them gluten free and low carb. Make bite-size quiche that deliver big taste! The mini quiches will keep for about a week when kept cold (however, ours always disappear before that!). You can also freeze them for up to a month. Chive, Cheddar & Green Chili Corn Mini-Quiches Make these cheddar chive mini quiches for your next brunch party.