Iz's Vegan Simple Slaw. Dressing: In a small bowl, whisk the mayo, apple cider vinegar, mustard, sugar, salt, and pepper. Assemble: Add the cabbage and carrots in a very large mixing bowl, the larger the better. Pour the dressing all over the cabbage, and toss well to combine.

Add to plan Add to plan Published by. If you like my recipes with meat, print them now as I will be converting them to vegan as I make them. I am an artisan baker by trade and live off-grid. You can have Iz's Vegan Simple Slaw using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Iz's Vegan Simple Slaw

Prepare 1 cup of chopped cabbage.
You need 1/4 cup of chopped carrot.
Prepare 1 tbsp of olive oil, extra virgin.
You need 1 tbsp of cider vinegar.
It's 1/4 tsp of garlic pepper spice blend.

Involved in sustainable living methods but not fanatical. Below are my current song obsessions. I've been getting a lot of requests for an oil-free Vegan Coleslaw Recipe over the last few weeks. And since I've made so many creamy-based dressings that are oil-free, I knew this would be an easy recipe to deliver.

Iz's Vegan Simple Slaw instructions

Combine all ingredients into a bowl.

I'm very happy with the final results and excited to share it with you guys. A simple vegan coleslaw without any mayo. I add caraway seeds to my coleslaw as it helps with digestion. It tastes best after it has marinated for a few hours. Let's talk about this healthy slaw recipe.