Healthy Pancakes. How to make pancakes at home with upgraded ingredients that are both healthy and delicious. Sift the flours into a bowl or wide jug and tip any bits in the sieve back into the bowl. Healthy pancakes or whole wheat pancakes.
Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too. You can cook Healthy Pancakes using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Healthy Pancakes
- You need 1 cup of pumpkin.
- It's 1 cup of oats blended into a powder.
- It's 1 teaspoon of cinnamon.
- You need 1 tablespoon of raw sugar.
- Prepare 2 of eggs.
- It's 1/2 cup of milk.
- Prepare to taste of honey/maple syrup.
- It's of Olive oil/coconut oil.
These healthy pancakes recipes work for keto dieters, vegans, chocolate fans, and more. With a few easy swaps, you can totally keep pancakes in your breakfast rotation—and enjoy what you're. With this easy recipe, you can have a Since these healthy pancakes are more caloric than some of the other recipes that topped our list, be sure. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
Healthy Pancakes instructions
- Cut the pumkin in pieces and put in a pot to boil for 5 minutes (Until it gets soft).
- If you don't have powder oats don't panic just put rolled oats in the blender....
- When the oats look like powder, just had the pumpkin, eggs, sugar, milk, cinnamon also inside the blender. (1 minute).
- Take a pan and put some olive oil or coconut oil. When hot, pour in until you get the size desired. Cook on both sides..
- Top it up with honey or maple syrup.
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