Easiest Way to Cook Yummy Green beans casserole

Green beans casserole. Place green beans and soup in a large microwave-safe bowl. Green bean casserole is the epitome of Thanksgiving. Bizarrely, I never had it on my Thanksgiving table growing up—my parents never made it—but I've become obsessed as an adult.

For Golden Green Bean Casserole, substitute Campbell's® Condensed Golden Mushroom Soup for Usually I'd buy the Green Giant already made Green Bean Casserole, but it's kinda expensive for a. This Thanksgiving, make this Healthy Green Bean Casserole from scratch and wow your guests and your tastebuds! Let me show you how to make green bean casserole healthier by just replacing a. You can cook Green beans casserole using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Green beans casserole

1. Prepare 400 grams of green beans.
2. It's 1/2 cup of extra virgin olive oil.
3. You need 1 small of onion.
4. Prepare 1 clove of garlic.
5. It's 1 cup of chopped tomatos.
6. You need 1/2 tbsp of sea salt.
7. You need of Optional.
8. You need 1 large of potato.

Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. Green Bean Casserole recipe with homemade cream of mushroom soup and French fried onions. Easy to make with fresh green beans…this casserole will be a hit over the holidays! Canned green beans tend to be mushy and tasteless once baked into the casserole, but using fresh beans cooked in chicken broth makes them perfectly crisp-tender and full of flavor!

Green beans casserole step by step

1. Wash and trim green beans. Peel and cut the onion in cubes.Heat tye oil in a pan, add the onion cubes and cook until transparent..
2. Add the beans and stir well until the grean beans are coated eith the oil.Add the salt, the chopped tomatos and the sliced garlic clove.Stir well and add 2 cups of water.Cook for 20 minutes or until the beans are tender and the sauce is thick..
3. You can optionally add a large potato cut in cubes after it's peeled before adding the water..

This easy green bean casserole has always been one of my favorite dishes. You can make it before any guests arrive and refrigerate it until it's ready to bake. —Anna Baker, Blaine, Washington. Sausage Balls are easy, cheesy and oh so delicious! Once the green beans are blanched, you throw them into a greased casserole dish. A great side dish for a holiday or any day.