Healthy Burrito For Breakfast. These healthy breakfast burrito recipes are loaded with vegetables, lean proteins, and wrapped up in a tortilla for on-the-go eating. These make ahead breakfast burritos are the perfect grab-n-go breakfast choice for your busy mornings. They are packed with veggies and protein to keep your energy up all day.

Some mornings your kids just need a little something small, right? These Healthy Breakfast Burritos are stuffed with scrambled eggs, black beans, sweet potatoes, avocado and pico de gallo. Each breakfast burrito is packed with protein, fiber, vitamins and antioxidants, and makes a great make ahead breakfast for your busy work week mornings. You can cook Healthy Burrito For Breakfast using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Healthy Burrito For Breakfast

It's 5 of Eggs.
It's 2/3 of Cauliflower.
It's 1/2 medium of Carrot.
You need 1 of as needed Origen.
It's 3 of Onion leaf.
It's 1/4 tsp of Salt.
It's 3 tbsp of Mustard.
Prepare 4 of Tortilla.

Because burritos should never be reserved for just dinner, especially when dietitians give these recipes the green light. This tasty breakfast is a sweet twist on traditional tacos and will keep you full for the a.m. The eggs are packed with satiating protein, while the avocado supplies filling healthy fat. Healthy breakfast burrito - Filled with eggs, tomato, avocado and shrimps, it's an easy and fast meal for a weekend brunch or a light lunch.

Healthy Burrito For Breakfast instructions

Fire tortilla in pan.
Chop cauliflower, carrot and onion leaves into small slices.
Boil the eggs, chop, put sauce and Origen.
Then wrap the ingredient and put some mustard.
Enjoy😋😋.

This colorful and healthy breakfast burrito is stuffed with goodies - such as eggs, tomato, shrimps, avocado and cheese. Breakfast Burritos with Chorizo, Red Pepper, and Monterey Jack. stylemepretty.com. Crispy Breakfast Burritos with Mushrooms, Mozzarella & Hot Sauce. natashaskitchen.com. Scrambled eggs, black beans, peppers and cheese. You can also make ahead of time and freeze (see this post about How To Eat Healthy During the Week for details on how to freeze them), then just microwave to defrost and top with avocado and salsa!