Recipe: Tasty Japanese healthy sesame muffin♪

Healthy Food Recipes.

Japanese healthy sesame muffin♪. Toasted sesame seeds add a nutty crunch to this new year's resolution friendly banana bread muffin. This is going to be the year of the Viking diet. I read in Vogue that we're going to start eating more.

Japanese healthy sesame muffin♪ Learn how to make Sesame-Cheese Muffins. If making the sesame version sprinkle both sides with a liberal coating of sesame seeds and then place the muffins onto the parchment lined trays. Cooked with ginger, fried tofu skin, and soy sauce base sauce, this Japanese Ginger Rice recipe is so fragrant that you would enjoy it on its own. You can cook Japanese healthy sesame muffin♪ using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Japanese healthy sesame muffin♪

  1. You need 150 g of Pancake mix.
  2. You need 1 of egg.
  3. It's 50 g of flour.
  4. Prepare 50 g of melted butter.
  5. Prepare 200 cc of soy milik.
  6. You need 50 g of brown sugar (or 45g honey if you have).
  7. It's 30 g of black sesame.

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Japanese healthy sesame muffin♪ step by step

  1. Mix well with egg, soy milk, sugar..
  2. Add pancake mix, flour, butter, sesame, and mix well..
  3. Pour in your favorite cups. Bake at 180℃ for 25 mins-30 mins. Tips: I recommend you to pour about six-tenths of the cups. I wish I had more cups!!.
  4. Done!.

This is from a Japanese website called www.cookpad.com and Chef Mianbao helped me translate. Black sesame is very good to your body. This cupcake or muffin is not too sweet, so you may want to add more sweetness to it. Perfect for a snack, dessert, or breakfast. The sesame powder can be homemade by grinding it in a food processor, or blender.