Easiest Way to Make Yummy Okara Peanut Butter Vegan Brownies

Okara Peanut Butter Vegan Brownies. Vegan peanut butter brownies, made with soy milk and canola oil, will quickly become a favorite recipe among the vegans and non-vegans in your life. All Reviews for Vegan Peanut Butter Brownies. Chewy edges, fudgy centers, and a rich, chocolatey flavor — these Chocolate Peanut Butter Brownies check all of those boxes, and then.

The best part is that these chocolate brownies are egg-free, dairy-free, refined sugar-free and better for you too! These Peanut Butter Banana Brownies are healthy vegan brownies that don't taste 'healthy' at all. Use up your ripe bananas in this easy-to-make recipe. You can cook Okara Peanut Butter Vegan Brownies using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Okara Peanut Butter Vegan Brownies

1. You need 200 ml of Brown sugar.
2. You need 133 ml of Cocoa powder.
3. Prepare 200 ml of Peanut butter (microwave to soften).
4. You need 200 ml of Soy milk.
5. It's 2 tsp of Vanilla extract.
6. You need 200 ml of Whole wheat flour.
7. You need 2 tsp of Baking powder.
8. Prepare 1/4 tsp of Salt.
9. You need 200 ml of Okara.

Peanut Butter Vegan Brownies: What You Need. Kitchen tools, utensils & appliances needed. Creamy peanut butter, crunchy peanut butter, natural peanut butter, or just regular old peanut butter like you ate on your sandwiches as a kid. Peanut Butter Brownie Sundaes- holy yum!

Okara Peanut Butter Vegan Brownies instructions

1. Mix together the brown sugar, cocoa powder, and warmed peanut butter..
2. Then whisk the soy milk and vanilla extract together until smooth..
3. Combine the whole wheat flour, baking powder, and salt..
4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix..
5. Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with..
6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly..
7. Pull out the parchment paper from the baking pan. Slice into twelfths..

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