Bournvita and fruits jam cake... It's healthy for child's. Tasty things to add to keep these cookies (made from super ripe bananas) sugar free: carob chips (chocolate chips contain sugar), dried fruit, nuts, or seeds. If conserving and preserving is not your, um, jam, but you don't want to keep throwing away fruit, let me free you: You can make mini-batch fast jam. As little as half a cup of chopped past-its-prime fruit can be made into jam.
Top off the dairy-free filling with berries, bananas. Top tips for making liqueurs, syrups and cordials. Steeping fruits in alcohol or sugar syrup is a lovely way of preserving the essences of juicy summer fruits. You can have Bournvita and fruits jam cake... It's healthy for child's using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Bournvita and fruits jam cake... It's healthy for child's
- Prepare 2 teaspoon of Baking powder.
- You need 1 spoon of Baking soda.
- It's 2 cup of Fresh cream milk.
- Prepare 1/2 cup of ghee.
- Prepare 1/2 Spoon of Eno.
- You need 4 spoon of Fresh cream.
- It's 1 of Yellow colour.
- It's 250 gm of Sugar powder.
- It's 1 cup of Suji (bareek wali).
- Prepare 1 cup of wheat flour.
- It's 5 spoon of Bournvita.
- You need 2 cup of Maida.
Cordials and syrups can be diluted like a fruit squash. Make sure your fruit is perfectly ripe. Prick fruit with a needle to help the juices flow. Since my husband liked pineapple upside-down cake, I decided to give this recipe a try one night when we were expecting guests for dinner.
Bournvita and fruits jam cake... It's healthy for child's instructions
- Maida, wheat flour, suji, baking powder and soda ko mix karein. Use rakh de. Ab ek bowl me butter ko melt karein. Than sugar pawder ko achhe se mix karein. Àb isme milk add karein. Ab isme slow slow maide ke mixer ko daalte jaaye..
- Daalne ke baad achhe se melt karein.jisse usme daane na pade. Ab use 4 bawl me alag alag same quantity me rakhe. 4 colour and flaver ke liye.1bowl me jam Daal kar achhe se mix karein. 2 bowl me bournvita daale. And 3bowl me center ki feeling ke liye yellow colour And 4 bowl me wahi white wali simple mixer ko rakhenge.Ab hum gas oven ko heat karne ke liye rakhenge..
- Ek cake pan lenge. Usme shudh ghee pure me apply karenge. Than maide ko uske uper daalenge. Fir ulta kar maide ko nikal denge. Jisse maide usme ghee per lag jaaye. Aur cake banne ke baad aasani se pan se nikal jaaye. Ab pehle layer ke liye jam wali bowl ko lenge. Usme pinch eno Daal kar achhe se melt kar just use pan me daalenge..
- Fir isi tareh bournvita ki b feeling kar usse b uske uper daalenge..
- Aur use high flame per 10 minute tak, fir 20 minute tak slow flame per rakhenge. Us per thoda bournvita powder b daale. Upper se. Jab 30 minute baad knife Daal kar check karein cake ko. Ki knife per feeling lage ni. To samjhe ki cake ready ho gya hi. Ab use thanda karein.uske baad use plate me ulta kar pan me nikal le. Ab second layer cake ke liye ek ek bowl me yellow colour daalenge and ek bowl waise hi white colour rahega.pan ko ready kar usme white wali mixer daale. Fir center me yellow wali.
- Mixer daale. Jisse yellow center me and white full side me dikhega. Ise b same flame per hi bake Karna hi jaise upper bataya hi. Thanda hone per Ab dono cake ki decoration ki taiyari karein. Iceing ke liye cream (Fresh cream, butter, shudh ghee, sugar pawder ko mixer me grind karein. Cream ready) ko pehle jam wali cake ke upper apply karein fir uske upper yellow wali cake rakhe. Side se cream se iceing karein aur center me jam se decorate karein. Chocolatey and fruity jam cake sooo different taste..
Everyone pronounced this cake "Delicious!" and asked for seconds.—Bobbie Talbott, Veneta, Oregon. Fruit Prints Cut apples or pears in half, dip cut side in paint, and make prints. Watermelon Art Materials: Green and red construction paper Watermelon seeds What to Do: Give each child a circle cut out of green construction paper and a slightly smaller circle cut out of red construction paper. Have the children glue their red circles on top of their green ones. Fruits are nature's treasure or rather nature's gift to human beings.