Homemade Vegan chocolate cake. They loved it and were shocked to know it was vegan! A simple vegan chocolate cake, made with basic ingredients and perfect for any occasion. This vegan cake is a good recipe to have on hand any time you need to make a basic chocolate cake.

Moist, mega chocolatey and as totally divine as a chocolate cake can be! This classic vegan chocolate cake is the bomb diggity! Not only is it super easy to make, but I'm actually convinced it is flop proof! You can cook Homemade Vegan chocolate cake using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Homemade Vegan chocolate cake

Prepare 550 grams of flour.
You need 600 grams of sugar.
Prepare 75 grams of coco powder.
You need 250 ml of vegetable oil.
You need 700 ml of water.
You need 3 tsp of bicarbonate soda.
It's 1/2 tsp of salt.
You need 3 tbsp of vanilla extract.

This really is the best chocolate cake ever, vegan or otherwise. It's super moist, rich and full of chocolate. The thought of anyone missing out on this epic treat really upsets me, so I came up with a vegan twist on the classic. It's great for vegans, but equally good for.

Homemade Vegan chocolate cake instructions

Mix.
Add.
Bake in oven I used 180 but then turned it down after 10 mins to 150. Cook for approx 30-40 mins. Peirce cake in centre to check if it's cooked. I split mine into 3 cake tins don't forget if you want to keep this vegan you cannot grease your tin with butter..

Follow directions for the cake recipe, but then divide the batter evenly among the cupcake wells. Vegan Chocolate Cake Recipe with vegan chocolate ganache. Rich, delicious and most importantly, super easy to make, is what make this vegan chocolate cake recipe best! Sieve together the flour, sugar, cocoa, bicarbonate of soda and salt. Here is my take on Vegan Chocolate Cake and this according to me is the best vegan cake recipe you'll ever need.