Easiest Way to Cook Perfect Beetroot,tomato and carrot soup(very healthy veg recipe)

Beetroot,tomato and carrot soup(very healthy veg recipe). Carrot tomato soup recipe with step by step photos. This is one of the most simplest and easy soup recipe to make. The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes.

Very recently after tasting tomato soup at different places I realized that my mom's soup has a unique flavor and and a bright beautiful color without any additives. When I asked her for the recipe I found out that she adds carrots and beetroots to them which explains the beautiful color and the creamy texture. This carrot tomato soup recipe is cheap year round and sweetened naturally with fresh carrots. You can cook Beetroot,tomato and carrot soup(very healthy veg recipe) using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beetroot,tomato and carrot soup(very healthy veg recipe)

1. It's 400 gms of tomatoes cut in pieces.
2. It's 1 of beetroot peeled and cut in pieces.
3. You need Handful of celery.
4. It's 7 of Crushed garlic pieces.
5. It's 1 of medium onion cut in pieces.
6. You need 2 of Carrots cut in pieces.
7. You need 2 teaspoon of black pepper powder.
8. Prepare 1 tbsp of milk powder.
9. It's 2 of Bay leaves.
10. It's 1 tbsp of cornflour.
11. Prepare As needed of water.
12. You need As needed of salt.
13. It's 2 tablespoons of butter.
14. Prepare 11/2 tbsp of oil.

Depending on the consistency of the soup you an serve carrot tomato soup as starter or as meal along with a salad. Very smooth, healthy and flavorful soup that is perfect for monsoon evenings! I often double this recipe and freeze half, so we can enjoy a taste of summer during the cold winter months. If I do freeze it, I omit the yogurt and stir it in after the soup's reheated. —Sue Gronholz, Beaver Dam, Wisconsin.

Beetroot,tomato and carrot soup(very healthy veg recipe) instructions

1. First heat the pan add oil add the bay leaves, add the crushed garlic, add the black pepper, add the onion pieces saute it.
2. Now add the beetroot pieces, add the carrot pieces saute, add the tomato pieces mix it well saute, Now add the water boil for eight minutes now take a strainer above the bowl pour the gravy into the bowl through the strainer..
3. Now throw the bay leaves from the thick part of the gravy and keep the liquid part in another bowl. keep the thick part in blender blend it into a nice paste..
4. Now put two tablespoons butter in the another pan add the milk powder add the corn flour mix in cold water put in the pan keep stir mix it well, add the blended gravy and along with liquid part in the same pan mix it. Add the fresh black pepper powder mix it, add required salt mix it..
5. Boil until it becomes right consistency. Now strain the gravy again. Delicious soup is ready..

You can find many Healthy Soup Recipes like Nourishing Barley Soup, Vegetable The Spinach, Mushroom and Carrot Clear Soup is a dynamic treat, which reverberates with strong flavours Comforting and sumptuous, this Oats and Vegetable Broth is very nutritious too. Tomato bath recipe - This is an easy one pot rice dish from the udupi region of Karnataka and is We get to see a variety of tomato bath anywhere prepared with any of the veggies like beetroot You can use any veggies like beans, carrot, potato, peas etc. I prefer to use beetroot as well, we love them as. Tomato and carrot soup served with crispy croutons. This recipe is from the book Khazana Of Healthy Tasty Recipes.