Easiest Way to Make Delicious Fried rice,Jollof rice,Fried chicken, Potatoe Salad and coleslaw

Healthy Food Recipes.

Fried rice,Jollof rice,Fried chicken, Potatoe Salad and coleslaw. The best Nigerian vegan fried rice! Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. This traditional Nigerian dish brings out the best possible flavor of rice and chicken.

Fried rice,Jollof rice,Fried chicken, Potatoe Salad and coleslaw Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana Chicken fried rice - So easy and delicious! Hearty mushroom rice - Not your average mushroom Rice. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. You can cook Fried rice,Jollof rice,Fried chicken, Potatoe Salad and coleslaw using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients of Fried rice,Jollof rice,Fried chicken, Potatoe Salad and coleslaw

  1. It's of Rice.
  2. You need of Chicken.
  3. Prepare of Seasoned salt.
  4. Prepare of Salad cream.
  5. Prepare of Cabbage.
  6. Prepare of Carrots.
  7. You need cubes of Stock.
  8. You need of Vegetable oil.
  9. You need of Cucumber.
  10. Prepare of Carrots.
  11. Prepare of Garlic and ginger paste.
  12. Prepare of Rice.
  13. Prepare of Curry.
  14. You need of Onion.

Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. Now add in your washed rice (and a bit of water if necessary to cook the rice) and mix it together with the fried tomatoes. Turn down the heat to the lowest on your burner and. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

Fried rice,Jollof rice,Fried chicken, Potatoe Salad and coleslaw instructions

  1. Cook the chicken till is soft with onion,seasoned salt,stock cubes and curry.heat up vegetable oil and fry in it..
  2. Cut carrots,cabbage and cucumber mix them with salad cream.Boil rice for 10minutes and rinse.fry onion,salt,curry and pour in the chicken stock as is boiling pour in the parboiled rice add the stock cubes,jollof rice spice,ginger and garlic paste and salt..

This is to give it a golden look which is more presentable especially if you have guests for dinner. Serve with Peppered Fish, Fried Plantains, Nigerian Moi Moi, Nigerian Salad or Coleslaw. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to It's that comforting one-pot chicken and rice dish many of us know and love, the kind of dish that is cooked in kitchens across the globe, each slightly. Tips for Serving Jollof Rice at Your Wedding Reception.