Roasted Chicken Pasta Salad for Christmas brunch :). This chicken pasta salad recipe is flavored with bacon and tomatoes, along with a simply seasoned mayonnaise and lemon juice dressing. Diced ham would be a good replacement for the bacon, and leftover diced turkey may be used instead of chicken. Stir in cooked pasta and remaining ingredients.

Bruschetta Chicken Pasta Salad is a must make for any occasion in minutes! Filled with Italian seasoned grilled chicken, garlic and parmesan cheese! Please remember that the size of your chicken will affect the cooking time and amounts of seasonings. You can have Roasted Chicken Pasta Salad for Christmas brunch :) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Roasted Chicken Pasta Salad for Christmas brunch :)

Prepare 1 Cup of Pasta.
You need 2 Cups of Chicken Roasted Boneless Diced.
Prepare 1 Bunch of Onionchopped Green.
Prepare Half 6 of Tomatoes Baby cut in.
It's 1 Cup of Spinach baby.
It's 1 of Avocado diced.
You need 1/4 Cup of Parmesan Cheese.
You need 1/2 Cup of Mayonnaise.
Prepare 1 Teaspoon of Garlic Powder.
It's To Taste of Salt.
It's 2 Tablespoons of Butter.
Prepare 1 of Capsicum Red.

My family loves pasta salads, but usually they have too much Adding chicken (store-bought rotisserie chicken works well), makes this pasta salad a complete meal. What really makes it special are the roasted onions that add oomph to bottled salad dressing. Because I love a good pasta salad, I just don't find them often. Usually, they're missing the freshness you'd expect from something you eat in the Not for the first time, the inspiration came from a little French restaurant in our neighborhood, which along with the usual deliciousness — roasted chicken.

Roasted Chicken Pasta Salad for Christmas brunch :) instructions

Prepare pasta according to directions. Drain pasta, add butter and toss with salad spoons and set aside to cool slightly, about 15 minutes. Cut chicken meat into bite-sized pieces and be sure to remove all skin and discard..
Blanch baby spinach and drain. Keep it in cold water so that it will not loose its green color. In a pan, heat little butter and saute chopped red capsicum and baby tomatoes and keep aside..
In large bowl, toss pasta with remaining ingredients roasted chicken pieces, blanched baby spinach, capsicum, green onion, baby tomatoes, mayonnaise, diced avocado, grated Parmesan Cheese, garlic powder and salt to taste..
Serve this with tortillas or homemade bread. If not serving right away, cover and refrigerate up to overnight. Toss salad well before serving..

This chicken pasta salad is loaded, hearty and satisfying. The creamy lemon dill dressing adds fresh amazing flavor. This chicken pasta salad is a one-bowl meal. It's loaded with protein, grains and plenty of fresh garden vegetables. Healthy Chicken Pasta Salad is a spinach salad with penne pasta, grilled chicken, cherry tomatoes, toasted slivered almonds, and a fresh citrus vinaigrette.