My Cooling Chicken Pasta Salad 😀😉. Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for dinner or as side. In the large bowl with the pasta, toss together all remaining ingredients. Pour dressing over salad, toss until coated, and serve.
This creamy chicken pasta salad will have everyone begging for seconds.
Simple, quick, and makes great leftovers for lunch!
This simple pasta salad has the works!
You can have My Cooling Chicken Pasta Salad 😀😉 using 16 ingredients and 12 steps. Here is how you cook it.
Ingredients of My Cooling Chicken Pasta Salad 😀😉
- It's 3 handfuls of pasta.
- You need 1 of Chicken bouloin or cube.
- Prepare 2 of Chicken breasts.
- Prepare pinch of Salt.
- Prepare 1/2 tsp of Cracked black Pepper.
- Prepare 1/4 head of Crispy Lettuce.
- You need 6 of thick slices of Cucumber.
- You need 8 of Cherry Tomatoes whole.
- Prepare 1/2 of Red Onion.
- Prepare 1/4 cup of Mayonnaise or Sour cream.
- Prepare 2 tsp of lime juice.
- It's 2 tbsp of Sweet Chilli.
- You need 1/4 cup of Dried bacon crispy bits.
- Prepare 100 grams of Chedder Cheese grated.
- You need 1/2 of Sweet pepper.
- Prepare 2 tbsp of Olive oil.
Bacon, crisp peppers, broccoli, feta cheese, grilled chicken, and tomatoes covered in a creamy buttermilk greek yogurt dressing. My family loves pasta salads, but usually they have too much mayonnaise or oily dressing. Using hummus gives this dish a great taste and texture, while also increasing its nutritional profile. This chicken pasta salad recipe is flavored with bacon and tomatoes, along with a simply seasoned mayonnaise and lemon juice dressing.
My Cooling Chicken Pasta Salad 😀😉 step by step
- Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube..
- Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices will dry up. Take off heat and let it cool..
- When cooked, add salt and pepper.
- Drain off the cooked pasta make sure its well drained. Add to a large bowl and cool ..
- Add the pasta to a large bowl to mix.
- Add the chinken chunks, into the pasta and stir gently to mix.
- Add the onion and mix, and the sweet pepper.
- Add the cucumber which is chopped into chunky pieces (small).
- Add tomatoes whole and mix, and the lettuce and mix all up..
- Add the sour cream or mayo into a cup and mix in, then add the chili and the lime. Mix well all together. Then add it to a serving bowl, deep but round and flat, or square so as to be able to take portions with the bacon and cheese on top..
- Lastley add the crunchy dried bacon bits and cheese..
- Serve when cooled.
This chicken pasta salad gets a burst of flavor from the smoky bacon, along with diced tomatoes, celery, and onion. Healthy Chicken Pasta Salad loaded with spinach, mandarin oranges, craisins, almonds and parmesan cheese, tossed Also something that my kids wont complain about eating 🙂. Usually I throw together a simple wrap for dinner, or a fresh pasta salad, like this Healthy Chicken Pasta Salad. Yet the rule when making pasta salad is that anything goes. If you want to throw in extra ingredients to clean out the fridge, go for it!