Recipe: Delicious Moo Shu Beef Lettuce Wraps

Moo Shu Beef Lettuce Wraps.

You can cook Moo Shu Beef Lettuce Wraps using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Moo Shu Beef Lettuce Wraps

1. Prepare 1 lb of lean ground beef.
2. Prepare 1 of onion, diced.
3. Prepare 2 Tbsp of ginger root, minced.
4. You need 2 cloves of garlic, minced.
5. Prepare 2 cups of bok choy, diced.
6. Prepare 1 of red bell pepper, diced.
7. Prepare 2 Tbsp of soy sauce.
8. Prepare of bibb lettuce (can substitute boston lettuce).

Moo Shu Beef Lettuce Wraps step by step

1. Coat large skillet with cooking spray, heat over medium-high heat.
2. Add beef, onion, ginger and garlic to skillet. Cook, breaking up meat, until beef is browned..
3. Add bok choy, pepper and soy sauce. Cook, stirring, until bok choy is wilted, ~3-5 minutes..