Recipe: Appetizing BC Skinny Benny

BC Skinny Benny.

You can cook BC Skinny Benny using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of BC Skinny Benny

1. Prepare 2 of poached eggs.
2. You need 6 oz of Smoked Sockeye Salmon Lox.
3. You need of Chili Sauce.
4. You need 1/4 cup of Guacamole.
5. Prepare 2 of Organic Quinoa Crisp Bread.

BC Skinny Benny step by step

1. Poach two eggs to desired ft doneness.
2. Spread guacamole onto each flatbread crisp, layer lox on top.
3. Add chili sauce to taste, poached egg and top with remaining lox. Garnish with cilantro and herbs..
4. Enjoy.
5. .