Recipe: Yummy Vegan Banana Bread

Healthy Food Recipes.

Vegan Banana Bread. Banana bread recipe - eggless and vegan recipe with step by step photos and video - so far this is the best banana bread that I have made. After I posted this recipe, it was tried and tested successfully by. For this vegan banana bread, I used this banana bread recipe, which is one of the most popular recipes on Simply Recipes!

Vegan Banana Bread The best banana bread ever, and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins. This vegan banana bread is moist, lightly spiced, and perfectly sweet. You can have Vegan Banana Bread using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan Banana Bread

  1. You need 2 Cups of Plain Flour.
  2. It's 1 Cup of Sugar.
  3. It's 1 tsp of Salt.
  4. Prepare 1/4 Cup of Dessicated Coconut.
  5. It's Handful of chopped Banana Chips for topping.
  6. You need 1/2 Cup of Vegetable Oil.
  7. It's 1 tsp of bicarbonate of soda.
  8. Prepare 3 of ripe Bananas.

This is the best vegan banana bread recipe ever, and it's so easy to make! This is the only banana bread recipe you will need! Happy ending alert: This vegan banana nut bread recipe is "just right" in every way. Home cooks have weighed in, and they love this easy vegan banana bread recipe.

Vegan Banana Bread instructions

  1. Preheat the oven to 180 degrees centigrade. Get a small loaf tin, either either with a paper liner or grease it with vegetable oil..
  2. Mash the Bananas along with the Vegetable Oil and Sugar in a large bowl..
  3. In another bowl mix the Flour, Salt, Bicarb and Dessicated Coconut together. H.
  4. Combine the two, mixing gently until all of the flour has been soaked up by the wet ingredients. Spoon into a small loaf tin or large muffin cases.
  5. Sprinkle on the Dried Banana Chips and place the tin onto a middle tray in the oven for 25-30 minutes. Test that the cake has cooked by inserting a knofe, it should come out clear unless you happen to poke a chunk of Banana..
  6. It should be left to cool and then wrapped to keep it fresh. Keep in a cool place and eat within a few days!.

The perfect vegan banana bread, with no egg replacements. With perfectly caramelised edges, a soft, moist interior, and chock full of chocolate chips and toasted pecans. This Banana Bread Baked Oatmeal is almost a healthy banana bread with all the good stuff. Serve it with whipped coconut cream or vegan butter and some maple. Use very ripe bananas for the best.