Recipe: Tasty Green and White Bean Salad

Green and White Bean Salad.

You can cook Green and White Bean Salad using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Green and White Bean Salad

1. Prepare 2 cups of fresh green beans.
2. You need 1 (15 oz) of can white beans drained and rinsed.
3. It's 1 cup of cherry or grape tomatoes cut in half.
4. It's 1 of celery stalk thinly sliced.
5. Prepare of Dressing creamy vinaigrette.
6. It's of Olive oil.
7. Prepare of Red or white wine vinegar.
8. Prepare of Plain yogurt.
9. You need of Kosher salt.
10. You need of See my recipe on creamy vinaigrette to make.

Green and White Bean Salad step by step

1. Prep vegetables and beans, stem ends and snapped off, cut into 1 inch pieces for green beans, drain and rinse white beans, cut celery and tomato’s.
2. Add all to a bowl, and make creamy vinaigrette. Add the vinaigrette to the bean mixture. (I didn’t add much dressing to mine, make to taste).
3. Serve right away or cover and refrigerate up to 1 day..