Taco Salad. Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. My kids and husband ate their taco salad with the tortilla chips but I had mine with just lettuce tomatoes a tablespoon of reduced fat sour cream and. Taco Salad is crispy, crunchy and colorful!

The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is. You can cook Taco Salad using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Taco Salad

Prepare 1 lb. of Taco meat your favorite.
Prepare 2 of corn tortillas fried.
It's of Cabbage thinly sliced.
Prepare of Tomato.
It's of Avocado.
You need of Sharp cheddar cheese.
It's of Plain Greek yogurt or sour cream.

Taco Salad is a great and easy side dish to bring to your next cookout, party, or potluck, or even to just serve for dinner! One of the greatest strains on my marriage is my husband's complete and utter lack. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best!

Taco Salad step by step

Cook the taco meat. My preference whether beef/chicken/pork/turkey is cumin heavy and spicy. When I make it out ground turkey I mix the spices in a food processor with oil, apple cider vinegar and taco bell mild sauce. Then I mix that into the turkey and let sit in the fridge for a minimum of an hour. When cooking I have the skillet on medium high to keep from getting that weird juicy white fat stuff and also use a can of green chilies..
Fry the corn tortillas.
Slice the cabbage, tomatoes and avocados. I used cabbage in place of lettuce to make this more of a hearty dish plus I like the flavor combo. Also with it being extra filling you can skip refried beans, saving some dishes to do on a weeknight is also great!.
Load the bowl with the cabbage then top with the taco meat. This will lightly soften the cabbage. Load up the rest of the toppings and don't forget the fried tortilla on the side..

What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant taco salads. That's because we thought of all the small-but-worth-it upgrades — like tossing cilantro in with. When it comes to dinner salads, none are more hearty than taco salad. Load it up with veggies, cheese, and ground beef for an extra satisfying weeknight dinner. Ultimate Dorito Taco Salad Recipe: An All-American version of a classic taco salad with layers and layers of texture and zesty flavor.