Easiest Way to Cook Tasty Healthy Crispy Pizza with Okara

Healthy Crispy Pizza with Okara.

You can cook Healthy Crispy Pizza with Okara using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Healthy Crispy Pizza with Okara

1. You need 150 grams of Bread (strong) flour.
2. Prepare 100 grams of Fresh okara.
3. Prepare 4 grams of Salt.
4. It's 1 of approx. 55 grams Water.
5. You need 1 tbsp of Olive oil.

Healthy Crispy Pizza with Okara step by step

1. This is around 100 g of okara. Though the amount will vary slightly depending on the water content..
2. Combine all of the ingredients except for the olive oil in a bowl and beat together a dough. Once a dough has formed, add in the olive oil and knead until smooth. Place the dough in a plastic bag and refrigerate for 30 minutes..
3. Split the dough into 3 equal portions and roll each into a thin circle with a well-dusted rolling pin..
4. Top the pizza with your chosen ingredients and bake for 10 minutes at 230°C. Then it's done..
5. This time I made a margherita-style pizza with plenty of tomato sauce.Try spreading parsley pesto sauce on top..