Healthy Wheat thin crust Pizza (without yeast).
You can cook Healthy Wheat thin crust Pizza (without yeast) using 14 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Healthy Wheat thin crust Pizza (without yeast)
- You need 1 cup of whole wheat flour seived.
- Prepare 1 tsp of baking powder.
- Prepare 1/3 tsp of salt.
- It's 1 tbsp of oil.
- You need 1/2 cup of water or as needed.
- You need 2 of cheese slices.
- Prepare 2 tbsp of green capsicum sliced.
- It's 2 tbsp of onion slices.
- You need 2 tbsp of tomato slices.
- It's 2 tbsp of sliced mushrooms.
- You need 2 tbsp of Pizza sauce.
- You need To taste of Salt for seasoning.
- You need 1 tsp of Pepper for seasoning.
- Prepare 1 tsp of Oregano for seasoning.
Healthy Wheat thin crust Pizza (without yeast) instructions
- Make the dough well ahead of time because it has to fluff up well as we are not using any yeast..
- In a bowl mix the flour, baking powder, salt, oil and water until you form a semi soft dough. Knead for 5 mins well. Cover with damp cloth and set aside for 2-2.5 hours minimum..
- Prepare the veggies slices and tear cheese slices into small pieces.
- Once dough is rested, press it with fingers it will bounce back. That’s when it’s ready! Roll it into a little thin circle by sprinkling some flour over it to make pizza base..
- Take a greased baking tray or a 9 inch cake tin. Place the pizza base over it. poke small holes using a fork to prevent it from fluffing up Unevenly while baking..
- Bake the base for 8 mins on 200 deg C..
- Once out of the oven on the base apply pizza sauce evenly. Place cheese pieces and veggie toppings as needed..
- Do not overload with cheese or toppings as it makes pizza soggy. Season with salt and pepper as per taste..
- Bake at 200 deg C for 15-20 mins. Season with oregano..
- Cut into triangles and serve hot..