Easiest Way to Prepare Appetizing No- fuss and healthy whole-wheat pizza dough recipe

Healthy Food Recipes.

No- fuss and healthy whole-wheat pizza dough recipe. Stir together the water, oil, sugar and salt in a liquid measuring cup until the sugar dissolves. Whisk the flour and yeast in a large bowl, make a well in the center, and add the liquid mixture. This whole wheat pizza dough crust is a healthier choice.

No- fuss and healthy whole-wheat pizza dough recipe I have included some of my recipe links below. You will need for this recipe. This fuss-free crust is made with white whole wheat, which has all the same healthy nutrients as whole wheat, except it's milder and lighter in color & texture! You can cook No- fuss and healthy whole-wheat pizza dough recipe using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of No- fuss and healthy whole-wheat pizza dough recipe

  1. It's 1 cup of wheat flour.
  2. You need 3 tbs of olive oil.
  3. Prepare 2 teaspoon of sugar.
  4. You need 2 teaspoons of yeast.
  5. Prepare 1 cup of luke-warm water.
  6. You need of herbs like oregano if preferred.
  7. Prepare of salt.
  8. You need of baking powder.

Recipe adapted from The Fauxmartha's no-rise pizza crust and Cook's Country's quick grilled pizza dough. *Tomato note: Please use tomatoes that come in a BPA-free can (Muir Glen) or tetra pack (San Marzano). BPA is bad stuff. **Toppings shown here: You'll need one medium bell pepper per pizza (I used ½ red and ½ orange). Slice the pepper into long, then strips. Use oven mitts to transfer the skillet to the oven.

No- fuss and healthy whole-wheat pizza dough recipe step by step

  1. Take 1 cup of water and dissolve the sugar in it. Add the yeast and mix it well. Keep it aside..
  2. Next, take flour and add olive oil, oregano, salt and baking powder and mix it well..
  3. Now,slowly add your yeast water and mix until it forms a sticky dough. Sprinkle some more flour if needed..
  4. This dough can be made ahead of time also. So keep it aside for 2 hours if making it the same day or keep it to proof overnight if making it in advance. You can also store extra dough wrapped in cling film in freezer for days when you are just craving some pizza. And, you are all done!.

Great recipe for No- fuss and healthy whole-wheat pizza dough recipe. I've been trying to experiment with wheat flour a lot these days. I love to replace all-purpose flour with wheat flour wherever i can. So here is a no fuss and no knead healthy whole wheat pizza dough recipe for busy. I tested this whole wheat pizza crust recipe with many different amounts of water over the past few weeks.