Recipe: Tasty Pasta salad with feta cheese and salami

Healthy Food Recipes.

Pasta salad with feta cheese and salami. Bring a large pot of salted water to a boil. Place in a large bowl; add the green pepper, tomatoes, pepperoni, salami, olives, cheese and onion. In a small bowl, whisk the dressing ingredients.

Pasta salad with feta cheese and salami It 's perfect in this salad of fusilli, black olives, red pepper and onion. Chill before serving with a good red table wine. Tender rotini pasta, cucumber, tomatoes, red onion, black olives, and feta cheese covered in Italian dressing. You can have Pasta salad with feta cheese and salami using 6 ingredients and 13 steps. Here is how you cook it.

Ingredients of Pasta salad with feta cheese and salami

  1. Prepare pieces of Summer squash cut up in bite-size.
  2. You need pieces of Zucchini and tomato cut in by side.
  3. Prepare 1 bag of salami.
  4. Prepare of Feta cheese.
  5. Prepare of Salad Supreme seasoning.
  6. You need of Creamy Italian dressing.

Bring a large pot of lightly salted water to a boil. Drain, and rinse with cold water. Broccoli is one of my favorite vegetables in a pasta salad. To Make The Mediterranean Pasta Salad: Cook the pasta al dente in a large stockpot of generously-salted water according to package instructions.

Pasta salad with feta cheese and salami instructions

  1. Dice all-vegetable.
  2. Cut Pizza salami in half.
  3. Boil noodles.
  4. Remove noodles when done..
  5. Rinse noodles in cold water to stop the cooking process.
  6. Season noodles with salad Supreme seasoning..
  7. Marinated all vegetables in Italian salad dressing.
  8. Combine all ingredients to bowl or pan.
  9. Mixed vegetables and noodle together and check the seasoning on it.
  10. Add to pizza salami cut up in half along with the feta cheese lightly mix.
  11. And check the seasons again.
  12. Store and refrigerate until ready to serve.
  13. .

Transfer the pasta to a large mixing bowl. Add the feta cheese, green olives, mild pepper rings, and sliced pepperoni to the pasta. Chop Genoa Salami into bite size pieces and add to the pasta (you will want to have the deli to slice the salami on the thick side). Cut mozzarella cheese into small squares and add to the pasta. Add the McCormick Salad Supreme, sun-dried tomato pesto, and.