Easiest Way to Prepare Delicious Mushroom Vegan Noodle Soup

Mushroom Vegan Noodle Soup.

You can have Mushroom Vegan Noodle Soup using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mushroom Vegan Noodle Soup

1. It's 1 liter of stock of your choice.
2. You need 2 of bundle of somen or any noodle.
3. You need of MUSHROOMS OPTIONAL.
4. You need 1/2 cup of shimeji mushrooms.
5. You need 1 cup of oyster mushroom.
6. Prepare of garnish optional.
7. Prepare 1/2 cup of spring onions.
8. It's of seasoning.
9. Prepare 1 dash of pepper.

Mushroom Vegan Noodle Soup step by step

1. Bring stock to a boil and mushroom and some noodle simmer for 2 minute then add seasoning.
2. stir gently only once or twice ( over string will cause soup to be cloudy ).
3. Off heat add scallion and serve.