Recipe: Perfect Vegan peanut butter chocolate chips cookies

Vegan peanut butter chocolate chips cookies. There's something about Peanut butter, chocolate chips and oats in a cookie. Its nutty, hearty with the oats and chocolate because well chocolate. These cookies are a cross between my almond butter oatmeal cookies and sunbutter chocolate chip oatmeal cookies.

The cookies are so deliciously light, soft, chewy, and better than any other peanut butter cookie—vegan or not—that I also added some chocolate chips to the batter too. 😉 My family can't tell that they're vegan either! And like the others, this vegan peanut. Building an optimal Peanut Butter Chocolate Chip Cookie. You can cook Vegan peanut butter chocolate chips cookies using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegan peanut butter chocolate chips cookies

1. It's 250 grams of peanut butter.
2. You need 1 cup of sugar.
3. Prepare 1/4 cup of water.
4. It's 2 tbsp of ground nuts.
5. It's 1/4 tsp of baking soda.
6. Prepare 1 cup of chocolate chips.
7. You need 1 pinch of salt.

The flax meal in these cookies provides some binding power to keep things moist and chewy and assist in emulsifying the oil-based ingredients with the water-based ingredients. the apple cider vinegar curdles the proteins in the. These cookies are an adaptation of my popular vegan chocolate chip cookies recipe, which I re-worked to make into a peanut butter version; because what is better than peanut butter, chocolate and cookie together? How To Make Vegan Peanut Butter Chocolate Chip Cookies How to make vegan peanut butter chocolate chip cookies. Stir until a thick batter forms.

Vegan peanut butter chocolate chips cookies step by step

1. Put peanut butter, sugar and water in mixer bowl..
2. Mix until smooth..
3. Add the rest of the ingredients to the bowl..
4. Mix until smooth again..
5. Form little balls and place on a baking sheet..
6. Bake for 10 minutes or until the cookies start to get brown..
7. Let the cookies cool before picking them up..

These peanut butter chocolate cookies are made gluten-free by using almonds and gluten-free oats - both ground in my Vitamix to make a flour. After the cookies came out of the oven, I sprinkled them with flaked sea salt to bring out the peanut butter flavour and make everything pop! These Vegan Peanut Butter Oatmeal Chocolate Chip Cookies are gluten-free, oil-free and naturally sweetened with banana and maple syrup. Peanut butter, oats, chocolate chips, maple syrups.ah, all the good stuff! All the stuff you'd want to find in cookies sans the butter, flour, eggs and milk.