How to Prepare Perfect Cauliflower Tabbouleh

Cauliflower Tabbouleh. A fresh grain-free take on a traditional Middle Eastern dish! Ingredients in Cauliflower Tabbouleh. fresh vegetables - cauliflower, green onions, cherry or grape tomatoes, cucumber and garlic. fresh herbs - flat-leaf parsley and mint. kalamata olives. Cauliflower Tabbouleh is a low carb remake of a popular Mediterranean dish.

This cauliflower tabbouleh salad is so easy to make and tastes great. Because it uses so few ingredients, try and find. Cauliflower Tabbouleh and other interesting reads from The Healthy Maven. You can cook Cauliflower Tabbouleh using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cauliflower Tabbouleh

1. Prepare of Cauliflower.
2. It's of Cherry tomatoes.
3. You need of Cucumber.
4. Prepare of Parsley.
5. It's of Mint.
6. You need 2 tbls of vinegrette.

Cauliflower Tabbouleh Salad is based on the traditional Mediterranean salad recipe, but made w/ cauliflower rice instead of bulgur as a low carb alternative. This cauliflower tabbouleh recipe is super easy and fast to make. Cauliflower Tabbouleh Recipe photo by Taste of Home. Cauliflower rice tabbouleh is a tasty spin on traditional tabbouleh and swaps bulgur with cauliflower rice.

Cauliflower Tabbouleh step by step

1. Grate cauliflower in food processor..
2. Seed cucumber and dice.
3. Cut tomatoes into 1/4's.
4. Chop parsley and mint.
5. Add everything into a bowl.
6. Add vinegrette and toss.
7. Chill for at least an hour.

It's a veggie-packed salad that's gluten-free, paleo, light and healthy…with a lemon herb flavor. This Cauliflower Tabbouleh replaces the bulgur with riced cauliflower for a grain-free, but equally Because cauliflower tabbouleh is made with a base of vegetables and herbs, it is especially healthy. This cauliflower tabbouleh recipe is simple, bright with flavor and healthy. It's also gluten free, grain This cauliflower tabbouleh salad is so refreshingly delicious, I tell ya! Once I start eating it, you.