Vegan waffles. Classic vegan waffles, beautifully golden in color and crispy on the outside, soft on the inside. Delicious with vegan whipped cream, fresh fruit and syrup. One of the items on the menu was waffles topped with ice cream.
I am a part-time nanny, part-time writer, full-time vegan living in the beautiful city of Montreal.
Whip up a batch to eat now or freeze them for later use.
Either way, you'll love these egg-free dairy-free beauties for breakfast or dessert.
You can have Vegan waffles using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegan waffles
- Prepare 250 g of flour.
- You need 50 g of sugar.
- You need 1 tsp of baking powder.
- Prepare 350 ml of milk (soy/almond/cocnut, etc).
- It's 1 tsp of vanilla extract.
- Prepare 115 g of coconut oil.
Wholesome, naturally sweetened, and customizable with spices and fruit! Finally, vegan waffles that everybody enjoys! Made with oats, soy milk, and agave nectar, these waffles are a delight in the morning. Preheat a waffle iron to medium-high.
Vegan waffles step by step
- Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees celsius..
- Whisk together the dry products in a large bowl. Whisk together the cocnut oil (preheat it so it melts) and vanilla in a medium bowl. Pour the milk mixture into the flour mixture and gently stir until just incorporated (it is OK if there are some lump.
- Generously spray the top and bottom of the waffle iron with cooking spray. Fill each compartment almost completely, and spread the batter to the edges. Close the lid and cook until the waffles are golden brown and crisp, 6 to 7 minutes..
- Keep the cooked waffles warm in the oven or covered with foil on a plate while you make the remaining waffles. Serve with maple syrup, nut butter or fruit preserves..
How to make the Best Ever Vegan Waffles! Nice and crispy on the outside, soft and fluffy on the inside. This is the best vegan waffle recipe! I've made these countless times, and have been meaning to share the recipe for a very long time. These vegan waffles are healthy, gluten-free, and delicious!