How to Make Tasty Oats Veggie Savoury Pancakes with Beetroot Coleslaw

Oats Veggie Savoury Pancakes with Beetroot Coleslaw.

You can cook Oats Veggie Savoury Pancakes with Beetroot Coleslaw using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oats Veggie Savoury Pancakes with Beetroot Coleslaw

1. It's of For Pancakes.
2. You need 1 cup of oats flour.
3. It's 2-3 tbsp of thick curd.
4. Prepare 1 of Carrot grated.
5. It's 1 of onion finely chopped.
6. Prepare 1 of tomato finally chopped.
7. Prepare 1 cup of water.
8. It's to taste of Salt and pepper powder.
9. You need of Beetroot Coleslaw.
10. It's 1 of Beetroot grated.
11. Prepare 2-3 tbsp of thick curd.
12. You need 1 tbsp of oregano.
13. You need 1 tbsp of chilli flakes.
14. It's 1/2 tsp of Chaat masala.

Oats Veggie Savoury Pancakes with Beetroot Coleslaw step by step

1. For Pancakes, add curd and 1/2 cup water in oats flour and let it rest for about 10-15 minutes..
2. The batter would be thick by now, so add 1/2 cup water more, salt and pepper to taste, and all veggies except beetroot and mix well. The consistency should be like pancakes batter..
3. Heat a non- stick tawa and brush some oil. Pour soem batter and spread evenly. Cook on medium flame from both sides. Your Oats Savoury Pancakes are ready!.
4. Now for the Coleslaw, add grated beetroot, curd, salt, pepper, oregano, chilli flakes and chaat masala in a bowl and five it a good mix..
5. Serve hot steaming pancakes with beetroot Coleslaw..